The research unit was developed by a group of long-standing academics that has been working on the issue of tourism in this region since the establishment of UMS
Out training and consultation are customized to each nature and culture of the organization.
We provide personalized training on certification processes consumerism and food safety program to increase knowledge and empower human competency, to raise business and complying legislative requirement.
Our expertise in research and product development enable our customers to create and modulate formulation for nutritional and taste improvement. We help in elevation the business level from product concept to pilot stage by customizing the technology for customer needs.
Our aspiring culinary courses are blended with different traditions and cultures for beginners to venture into new career for small business to grow and sustain in the competitive market.
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Should you have any inquiries, please contact us as below:
- Food Safety and Quality Unit,
Faculty of Food Science and Nutrition,
Universiti Malaysia Sabah
Jalan UMS, 88400, Kota Kinabalu, Sabah, Malaysia - +6088320000
- This email address is being protected from spambots. You need JavaScript enabled to view it.
- Please Click to visit us for more information
