KA21403 THEORY OF STRUCTURE
No. |
Title |
Item Location |
Call Number |
1. |
Yeoshua, S. B. 2005. Environmentally friendly technologies for agricultural produce quality. Boca Raton: CRC Press. |
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2. |
Chakraverty, A., Mujumdar, A.S. & Ramaswamy, H.S 2003. Handbook of postharvest technology: cereals, fruits, vegetables, tea and spices. Boca Raton: CRC Press. |
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3. |
Golob, P., Farrell, G. & Orchard, J.E. 2002. Crop post-harvest and technology. Volume 1: Principles and Practice. Texas: CHIPS. |
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4. |
Kilcast, D. & Subramaniam, P. 2001. The stability and shelf life of foods. Texas: CHIPS. |
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5. |
Thompson, A.K., 1996. Postharvest Technology of fruits and Vegetable. Westport, Connecticut: AVI Publishing Co., Ltd. |
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